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Tagliatelle, typical of Emilian cuisine, is exquisite with all types of sauces (white or red) featur..
Rummo's gluten-free pasta, prepared only with brown rice, GMO-free raw white and yellow corn is just..
Rummo``s gluten-free pasta, prepared only with brown rice, GMO-free raw white and yellow corn is jus..
Small, soft and creamy, with all the flavor of 100% Italian fresh potatoes, Rummo Gnocchetti are ide..
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An exclusive Rummo shape, Maccheroncelli alle Lenticchie, made from red lentils and brown rice, is a..
All the pleasure of a traditional pasta with the health benefits of 100% Italian, organic whole whe..
Especially loved by children for its bite-sized shape and ridged texture, Mezze Penne Rigate is a v..
Once called “maccheroni della zita” (maiden’s maccheroni) for its frequent appearance on bridal sho..
Belonging to the family of Penne Lisce (smooth tubes), Penne Mezzane is excellent with typical prep..
Thanks to its linear ridges which resemble the ribbing of a celery stalk (hence the name), Sedani i..
Penne Candela, with its generous circumference, can hold large quantities of sauce inside each past..
Shaped like a small, smooth scroll, Casarecce is perfectly sculpted to hold sauce inside its curved..
Loved by children for its loose hollow spiral, Riccioli is as perfectly adapted to pasta salads wit..
Thanks to its smooth surface, Tubetti Regina is perfectly adapted for use with fresh, seasonal vege..