Caputo Chef's Saccorosso Flour '00' 1KG
Ideal for long doughs, this flour is composed of very high quality proteins and gluten. Rinforzata m..
Caputo Gluten Free Flour 1KG
Gluten free wheat starch, dextrose, maize starch, buckwheat flour, rice starch, psyllium seed fibre..
Caputo Classic Flour '00' 1KG
Good for soft doughs which keep lightness and flavor after cooking. The high-quality protein and glu..
Caputo Durum Wheat Semolina 1KG
Utilizzata per affinare il sapore, la consistenza e il colore di pasta e pane. La farina è prodotta ..
Caputo Traditional Pizzeria Soft Wheat Flour '00' 1KG
Ideal for dough that requires a long fermentation. The elastic gluten and sweet starch help the past..
Caputo Fresh Pasta and Gnocchi Flour 1KG
An elastic and easy to roll flour with a high protein content, high quality starch and strong gluten..
Caputo Baking Wheat Flour '00' 1KG
For light, delicate desserts, this “00” pastry flour is the secret ingredient. Made from the finest ..
Caputo Traditional Pizzeria Soft Wheat Flour '00' - 5KG
Ideal for dough that requires a long fermentation. The elastic gluten and sweet starch help the past..
Caputo Classic Flour '00' - 5KG
Good for soft doughs which keep lightness and flavor after cooking. The high-quality protein and glu..
Caputo Chef's Saccorosso Flour '00' - 5KG
Ideal for long doughs, this flour is composed of very high quality proteins and gluten. Rinforzata m..
Caputo Manitoba Gold Soft Wheat Flour '0' - 5KG
Caputo Farina Manitoba 5kg. Strong flour with reduced starch and gluten, ideal for shiny, consistent..
Caputo Dry Yeast
Yeast fed exclusively with natural ingredients. It is suitable for all types of leavening and is als..
Caputo Durum Wheat Semolina - 5KG
Used to refine the flavor, texture and color of pastas and breads. The flour is crafted from an all-..
Caputo Gluten Free Flour - 5KG
A suitable mixture of rice, potato starch, sugar thickeners and dietary fiber; this gluten-fre..
Caputo Nuvola Flour '0' - 5KG
Caputo's Nuvola flour is a new type 0 flour that produces a highly hydrated dough, giving the pizza..