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The Barilla Emiliane egg noodles contain all the flavor of the best Emilian gastronomic tradition...
A colomba topped with white chocolate and pistachio nuts. Includes a jar of pistachio spread...
This delicate, finely cut pasta adds a wonderful flavor to soups. A shorter cut of the long version,..
Ruote are wheel-shaped pasta with spokes and rims that make a fun dish. Condiments easily adhere to ..
A delicate almond flavoured cream that can be a tasty addition to any pastry or dessert. B.B.= 24 SE..
A delicate hazelnut flavoured cream that can be a tasty addition to any pastry or dessert.....
Soft and naturally leavened bombolone with chocolate and pistacchio cream filling...
Soft and naturally leavened bombolone with vanilla custard filling...
Soft and naturally leavened bombolone with chocolate cream filling...
Puff pastry croissants with Chocolate cream filling...
Puff pastry croissants with Pistachio cream filling...
Vicenzovo Egg Biscuits are ideal for preparing delicious creamy desserts, such as Tiramisù, even for..
These classic Italian biscuits are prepared with fresh eggs exclusively from free-range hens. This ..
Fusilli come from Campania and belong to the short, straight pasta family. This pasta is particularl..
Orecchiettes are a form of pasta typical of the culinary tradition of Puglia. The shape is a round d..