Format
| Format | 250g |
Farabella Gluten-Free Tagliatelle are among the most beloved pasta shapes, wrapping around your fork in a spiral of pure delight. Delicious with any sauce, even the boldest flavors are perfectly balanced by their distinctive character. We especially love them with ragù, a classic of the Romagna culinary tradition. Made exclusively with ingredients from ICEA-certified organic farming.
Ingredients: corn flour, rice flour
May contain: soy
CA$5.95
Farabella Gluten-Free Tagliatelle are among the most beloved pasta shapes, wrapping around your fork in a spiral of pure delight. Delicious with any sauce, even the boldest flavors are perfectly balanced by their distinctive character. We especially love them with ragù, a classic of the Romagna culinary tradition. Made exclusively with ingredients from ICEA-certified organic farming.
Ingredients: corn flour, rice flour
May contain: soy