La Molisana Stone-Shelled Durum Wheat Semolina Flour For Pizza 1kg

This durum wheat flour by La Molisana is specifically created for the best pizza dough. La Molisana is a four-generation company that selects and grinds only the finest wheat grains. The grain is peeled following the traditional stone methods to purify the beans with care. The result is a high-protein flour with high nutritional values, ideal for a healthy and balanced diet.