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Clear, golden yellow colour, fruity aroma of ripe olives, hints of almond and vanilla, a sweet and w..
Roasted San Giuliano Artichokes are prepared according to a tasty country-style recipe, selecting on..
Roasted sweet red and yellow San Giuliano Peppers is a traditional Italian starter made with a selec..
A vinegar - unique in flavor and rich in aroma - obtained from the fermentation of cooked musts of M..
Fregola is a traditional Sardinian pasta that resembles couscous in size and shape. Each semolina ba..
This olive oil is obtained from olives harvested between October and November when they are not full..
This olive oil originates from the beautiful island of Sardinia, preserving the distinguishing flavo..
This olive oil is made only with the Bosana olive variety grown on the San Giuliano estate and harve..
This artichoke spread is tasty and ready-to-use with a delicate and aromatic cream made from a tradi..
This aromatic pesto combines the flavors of basil, extra virgin olive oil, and pine nuts to become a..
These roasted onions are prepared selecting only the freshest onions that are seasoned and roasted. ..
These roasted sundried tomatoes in oil are a tasty specialty. The flavor of the ripened tomatoes tha..
This wine vinegar is made with Cannonau, a red wine native to Sardegna. It is aged for 12 months in ..
A clear, golden yellow color with a fruity aroma of ripe olives, hints of almond and vanilla, and a ..