Molino DallaGiovanna Manitoba Soft Wheat Flour '0' 5KG
It's a "strong" flour used in all areas of baking. The dough is elastic and resilient, making i..
Molino DallaGiovanna Universal Flour “00” 1Kg
Specially developed to meet every need of the baking and pastry craft.BAKERY W 250..
Molino DallaGiovanna Flour for Pizza Napoletana 1Kg
The real Pizzajuolo flours, approved by AVPN (Associazione Verace Pizza Napoletana). Perfect to en..
Molino DallaGiovanna La Triplozero Flour for Pasta 1Kg
A very white blend with an ash value of around 0.40%, obtainable thanks to the extraction process o..
Molino DallaGiovanna Semolina 1Kg
More fine-granulated compared to the semolina Extra, this flour is ideal for baking and suitable fo..
Molino DallaGiovanna Universal Flour “00” 5Kg
Specially developed to meet every need of the baking and pastry craft.BAKERY W 250..
Molino DallaGiovanna Flour for Pizza Napoletana 5Kg
The real Pizzajuolo flours, approved by AVPN (Associazione Verace Pizza Napoletana). Perfect to en..
Molino DallaGiovanna La Triplozero Flour for Pasta 5Kg
A very white blend with an ash value of around 0.40%, obtainable thanks to the extraction process o..
Molino DallaGiovanna Flour La Napoletana 2.0 5Kg
The real Pizzajuolo flours, approved by AVPN (Associazione Verace Pizza Napoletana). In the type 0 ..