Format
| Format | 200gr |
Gluten-free pastries made from biscuits and milk chocolate.
Ingredients: milk chocolate 56% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin; natural vanilla flavouring), corn starch, corn flour, sugar, sunflower oil, rice starch, eggs* 2.1%, whole milk powder, honey, rice flour, emulsifier (soya lecithin), raising agents (diphosphates, sodium carbonates), salt, natural flavourings.
May contain traces of nuts, sesame seeds. *Barn eggs. Palm oil free.
CA$4.49
Gluten-free pastries made from biscuits and milk chocolate.
Ingredients: milk chocolate 56% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin; natural vanilla flavouring), corn starch, corn flour, sugar, sunflower oil, rice starch, eggs* 2.1%, whole milk powder, honey, rice flour, emulsifier (soya lecithin), raising agents (diphosphates, sodium carbonates), salt, natural flavourings.
May contain traces of nuts, sesame seeds. *Barn eggs. Palm oil free.