Format
| Format | 65gr |
Since 1718, the Lazzaroni family has been making amaretti biscuits in Saronno, Italy, following their family's traditional recipe. The results of the traditional Lazzaroni process are crisp, airy cookies with a distinctive flavor.
Ingredients: Sugar, apricot kernels (bitter almonds) 20%, egg white, raising agent (ammonium acid carbonate).
May contain traces of cereals containing gluten, other nuts, soy, milk, lupine beans, sesame.
CA$3.95
Since 1718, the Lazzaroni family has been making amaretti biscuits in Saronno, Italy, following their family's traditional recipe. The results of the traditional Lazzaroni process are crisp, airy cookies with a distinctive flavor.
Ingredients: Sugar, apricot kernels (bitter almonds) 20%, egg white, raising agent (ammonium acid carbonate).
May contain traces of cereals containing gluten, other nuts, soy, milk, lupine beans, sesame.