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A slow and gradual dough rising process, which takes 36 hours, guarantees the quality and flavor of ..
A slow and progressive dough rising process , that takes 36 hours, ensures quality and fragrance to ..
Artisanal panettone with candied citrus fruits and Sicilian saffron in collaboration with Dolce & Ga..
Craft product made with candied citrus fruits and raisins flavored with the perpetual fortified wine..
A classic of the Fiasconaro tradition is added to the Dolce & Gabbana collection: the naturally leav..
A colomba topped with white chocolate and pistachio nuts. Includes a jar of pistachio spread...