Handcrafted in Aveiro, northern Portugal, this traditional
canned cod is made with semi-salted and salted cod, combined with chickpeas,
onions, and olive oil for an authentic flavor.
Handcrafted in Aveiro, northern Portugal, this traditional
canned cod is made with semi-salted and salted cod, combined with chickpeas,
onions, and olive oil for an authentic flavor.