Out Of Stock
Out Of Stock
- Brand: Premiato Pastificio Afeltra
- Product Code: 5403
- Volumetric Weight: 1.22lb
- Availability: Out Of Stock
Format
| Format | 500g |
Caserecce from Afeltra are made with the best Durum Wheat Semolina that is mixed with water from Gragnano. Afeltra uses only traditional bronze extruding machines which give the artisanal pasta a rough a porous texture. These pores will absorb the pasta sauce much better when finishing the dish! Afeltra Caserecce are also slowly dried at a low temperature for up to 48 hours, which helps the protein structure in the pasta stay strong allowing for a better al dente texture!
CA$6.95
Caserecce from Afeltra are made with the best Durum Wheat Semolina that is mixed with water from Gragnano. Afeltra uses only traditional bronze extruding machines which give the artisanal pasta a rough a porous texture. These pores will absorb the pasta sauce much better when finishing the dish! Afeltra Caserecce are also slowly dried at a low temperature for up to 48 hours, which helps the protein structure in the pasta stay strong allowing for a better al dente texture!