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Mixed, spicy vegetable preserve from Puglia...
Gnocco Sardo have the shape of a small shell with a deep ridge in the middle that is perfect for abs..
With wavy, wavy edges, Mafalda Corta is an extremely versatile specialty pasta. Suitable for vegans ..
A giant version of a traditional southern specialty, the Fusillone are the result of meticulous rese..
Rolled and curved towards the tip with a hint of craftsmanship already in their name, Casarecce have..
With a shape similar to large earrings, Anellini are the gluten-free interpretation of a classic Sic..
With the same traditional cut and external ridges, Penne Rigate are the result of a careful selectio..
Made with a combination of corn flour, rice, and quinoa linguine are formulated specifically for tho..
The great classic of long pasta, spaghetti offers the chance to enjoy a tasty and rich meal. The rec..
This pasta is made with only one ingredient: organic red lentil flour. Free of any additives or glut..
This pasta is made with only one ingredient: organic yellow lentil flour. Free of any additives or g..
This pasta is made with only one ingredient: organic chickpea flour. Free of any additives or gluten..
Simplicity is always in style. That is why San Carlo chips are the simple potato chips always loved ..
Fior di Frutta Cherry uses 3 different types of fruit: sweet cherries, sour cherries, and wild cherr..
Vicenzovo Egg Biscuits are ideal for preparing delicious creamy desserts, such as Tiramisù, even for..